Fine English Bath Ovals
£2.85
Net Weight 3.5oz
Pack Weight 100g
Suitable for vegetarians.
A fine English Biscuit to accompany fine English Cheeses such as
Colston Bassett Stilton -
Allergens;
Wheat -
Not suitable for nut allergy suffers of The Cracker.
In 1801 Josiah Bent of Massachusetts began baking and selling “water cracker’s” that would not deteriorate during long sea voyages. During baking, a cracking sound occurred and it is from this that the American term “cracker” originated.
Fine English Gluten Free
Water Crackers
£2.85
Pack Weight 170g
Net Weight 6.0oz
Gluten Free
Suitable for Vegetarians.
A water cracker that is not only delicious but suitable for coeliacs. Carefully prepared with maize and soya bran.
Baked by toasting under flames for 1 minute.
The result is a cracker that is crisp, with a nutty taste that accompanies any cheese.
Try them with Wyfe of Bath -
Made from maize flour, soya bran and tapioca, it is wheat free, gluten free and dairy free.
Allergens:
Soya Bran.
History of The Cracker.
In 1801 Josiah Bent of Massachusetts began baking and selling “water cracker’s” that would not deteriorate during long sea voyages. During baking, a cracking sound occurred and it is from this that the American term “cracker” originated.
Millers Ale Cracker
£2.15
Pack Weight 100g
Net Weight 3.5 oz
A deeply savoury and tweedy-
square cracker for cheese.
The perfect cracker to partner a
Ploughman’s lunch.
Allergens:
Wheat -
Not suitable for nut allergy suffers
Made from de-
History of The Cracker.
In 1801 Josiah Bent of Massachusetts began baking and selling “water cracker’s” that would not deteriorate during long sea voyages. During baking, a cracking sound occurred and it is from this that the American term “cracker” originated.
Toast for Cheese
with Festive Spiced Fruits and Nuts
£3.75
Pack Weight
Net Weight 3.5 oz
Discover the thinnest, crispiest slices of toast studded with dried fruits and nuts
Experience the ying and yang when the fruity , slightly sweet and crunchy “ Toast” finds its match in the slighty salty and yielding texture of the cheese
Allergens:
Buttermilk -
Not suitable for nut allergy suffers
Toast’ is oh so thin, light and crisp, but what makes it unique is that around 60 % of the cracker is composed of fruits, nuts and seeds. Making it oh so fruity, oh so nutty and oh so -
For crumbly cheese such as Lancashire, Wensleydale or Cheshire