Liquid Salted Caramel No1
Dark Chocolate
Created by Artisan du Chocolat

£14.99

Pack Weight 140g

Net Weight   3.5 oz

Dark Chocolate min. cocoa 70%

These original sea salted caramels. Sweet, saline and mineral tastes and crunchy, liquid and velvety textures.

These original sea salted caramels were invented in 2003 by Gerard Coleman for Goradon Ramsay’s menu at Claridges, a sweet liquid caramel with a pinch of Noirmoutier’s grey sea salt, captured in a cocoa-dusted shell of intense dark chocolate.

The pure untreated grey salt, harvested by hand from clay marshes since medieval times, holds a wealth of minerals and trace elements that enrich its taste. It is the balance of flavours - sweet, saline and mineral - and of textures - crunchy, liquid and velvety – that make these sea salted caramels this famous creation.

Allergens:

Soya - Milk
Not suitable for nut, wheat and gluten allergy suffers

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