Doorly's 3 Year Old Rum
Cellars: £31.25
NOSE: Doorly’s is clean, almost creamy in character.
PALATE: The complexity and weight are immediately noticeable, and while the oak flavour is there, it is well integrated with a crisp and clean finish
FINISH: Crisp and clean finish
Country: Barbados
Region: Caribbean
Producer: R.L.Seales
Distillery: Foursquare Distillery
Style: White
Allergens: Not known
Bottle size: 70cl
abv: 40.0%
Distillery Information
It was not until the 1906 Rum Duty Act was passed that the industry began to develop as we know it today. Prior to this, distillation took place on many of the plantations, but the new law meant the distilleries had to obtain a licence and could sell only in bulk.
RL Seale is one of Barbados’ oldest trading houses, a family-
The Foursquare Distillery occupies the site of a former sugar factory that dates back to 1636 and is now one of the most modern and efficient rum distilleries in the world. It has been designed to be highly energy efficient and environmentally friendly. The distillery produces light rums in a three-
Hence many of the Bridgetown trading companies became bottlers, including Martin Doorly & Co, and the growth of branded names began. Martin Doorly evolved into Doorly’s Macaw Rum, and became the first bottled rum exported from the island. Doorly’s rums are still famous throughout the world and are made at one of the world’s most modern rum distilleries.
White rum is rarely aged, but Doorly’s White is 100% aged for a minimum of three years in small oak casks. It then undergoes charcoal filtrations to achieve its remarkably high clarity and appreciable character and flavour.
Doorly's 5 Year Old Rum
Cellars: £32.00
N
OSE: Amber, with a complex, dried tropical fruit
PALATE: A vibrant entry leads to an evolving palate of fruit, toasted coconut and oak notes.
FINISH: Finishes with a fruity sweetness and warmth, but has a balanced lingering taste.
THE IDEAL SERVE
Mix with Taylors Velvet Falernum liqueur serve on ice and garnish with a slice of lime,
Country: Barbados
Region: Caribbean
Producer: R.L.Seales
Distillery: Foursquare Distillery
Style: Golden Rum
Allergens: Not known
Bottle size: 70cl
abv: 40.0%
Distillery Information
RL Seale is one of Barbados’ oldest trading houses, a family-
It was not until the 1906 Rum Duty Act was passed that the industry began to develop as we know it today. Prior to this, distillation took place on many of the plantations, but the new law meant the distilleries had to obtain a licence and could sell only in bulk.
The Foursquare Distillery occupies the site of a former sugar factory that dates back to 1636 and is now one of the most modern and efficient rum distilleries in the world. It has been designed to be highly energy efficient and environmentally friendly. The distillery produces light rums in a three-
The company produces the island’s number one selling white rum, and for export, the Doorly range.
Hence many of the Bridgetown trading companies became bottlers, including Martin Doorly & Co, and the growth of branded names began. Martin Doorly evolved into Doorly’s Macaw Rum, and became the first bottled rum exported from the island. Doorly’s rums are still famous throughout the world and are made at one of the world’s most modern rum distilleries.
Aged in American Oak and Olloroso Casks before being blended together.
Doorly's XO Rum
Cellars: £40.00
NOSE: Very elegant nose of toffee with hints of vanilla and mocha.
PALATE: A rich yet subtle rum surprisingly mellow. Demerara sugar, treacle, liquorice and aniseed on the palate.
Water gives sour mints and more raisins
FINISH: Exceptionally smooth
Country: Barbados
Region: Caribbean
Producer: R.L.Seales
Distillery: Foursquare Distillery
Style: Golden Rum
Allergens: Not known
Bottle size: 70cl
abv: 40.0%
Distillery Information
RL Seale is one of Barbados’ oldest trading houses, a family-
It was not until the 1906 Rum Duty Act was passed that the industry began to develop as we know it today. Prior to this, distillation took place on many of the plantations, but the new law meant the distilleries had to obtain a licence and could sell only in bulk.
The Foursquare Distillery occupies the site of a former sugar factory that dates back to 1636 and is now one of the most modern and efficient rum distilleries in the world. It has been designed to be highly energy efficient and environmentally friendly. The distillery produces light rums in a three-
The company produces the island’s number one selling white rum, and for export, the Doorly range.
Hence many of the Bridgetown trading companies became bottlers, including Martin Doorly & Co, and the growth of branded names began. Martin Doorly evolved into Doorly’s Macaw Rum, and became the first bottled rum exported from the island. Doorly’s rums are still famous throughout the world and are made at one of the world’s most modern rum distilleries.
The rums in this blend are aged a minimum of six years and have been finished in Oloroso sherry casks for a rich, round, complex palate.
Distilled at the Four Square Distillery in Barbados, where a proportion of the rum is matured in ex oloroso sherry casks, giving the rum a lovely richness and fruitiness.
Foursquare Spiced Rum
Cellars: £42.00
N
OSE: An immediate fragrance of star anise, vanilla, cloves and cinnamon followed by some orange. On the palate fresh anise comes through prominently,
PALATE: Fresh anise comes through prominently, developing into a complex array of sweet Caribbean spices with great balance between the spices and herbs.
FINISH: A slight ginger kick
Country: Barbados
Region: Caribbean
Producer: R.L.Seales
Distillery: Foursquare Distillery
Style: Spiced
Allergens: Not known
Bottle size: 70cl
abv: 37.5%
Distillery Information
It was not until the 1906 Rum Duty Act was passed that the industry began to develop as we know it today. Prior to this, distillation took place on many of the plantations, but the new law meant the distilleries had to obtain a licence and could sell only in bulk.
RL Seale is one of Barbados’ oldest trading houses, a family-
The Foursquare Distillery occupies the site of a former sugar factory that dates back to 1636 and is now one of the most modern and efficient rum distilleries in the world. It has been designed to be highly energy efficient and environmentally friendly. The distillery produces light rums in a three-
The company produces the island’s number one selling white rum, and for export, the Doorly range.
Hence many of the Bridgetown trading companies became bottlers, including Martin Doorly & Co, and the growth of branded names began. Martin Doorly evolved into Doorly’s Macaw Rum, and became the first bottled rum exported from the island. Doorly’s rums are still famous throughout the world and are made at one of the world’s most modern rum distilleries.
This aged spiced rum is a Seale family secret recipe – handed down from generation to generation and distilled at the historic 60 acre Foursquare Distillery.
Taylors
Velvet Falernum Liqueur
Cellars: £17.50
I
DEAL SERVE
CORN ‘N OIL
½oz Velvet Falernum -
Stir in an old fashion glass filled with ice cubes
Garnish with a slice of lime
Country: Barbados
Region: Caribbean
Producer: R.L.Seales
Distillery: Foursquare Distillery
Style: Spiced
Allergens: Not known
Bottle size: 70cl
abv: 11.0%
Distillery Information
It was not until the 1906 Rum Duty Act was passed that the industry began to develop as we know it today. Prior to this, distillation took place on many of the plantations, but the new law meant the distilleries had to obtain a licence and could sell only in bulk.
RL Seale is one of Barbados’ oldest trading houses, a family-
The Foursquare Distillery occupies the site of a former sugar factory that dates back to 1636 and is now one of the most modern and efficient rum distilleries in the world. It has been designed to be highly energy efficient and environmentally friendly. The distillery produces light rums in a three-
The company produces the island’s number one selling white rum, and for export, the Doorly range.
Hence many of the Bridgetown trading companies became bottlers, including Martin Doorly & Co, and the growth of branded names began. Martin Doorly evolved into Doorly’s Macaw Rum, and became the first bottled rum exported from the island. Doorly’s rums are still famous throughout the world and are made at one of the world’s most modern rum distilleries.
Legend has it that in 1840 Sir James Taylor Mountjoy discovered Velvet Falernum while touring his kitchen. Upon sampling the sugar cane-
Later his descendant, John D Taylor, made this famous Bajan Gold Medal beverage and mixer a staple in every Bajan’s bar with its uniquely refreshing flavour and refined infusion of lime laced with fine cane syrup and almond
For cocktails with authenticity try the unique Velvet Falernum which combines cane syrup with Caribean spices and lime for a simple aand refreshing cocktail.
R.L.Seales
10 Year Old Golden Rum
Cellars: £53.50
N
OSE: The nose is distinctively nutty with a full, smooth and well rounded body and hints of fig and floral spice.
PALATE: The palate is a delicious butternut taste with light vanilla and dried fruit.
FINISH: A lingering finish, with hints of roasted almonds, cinnamon and toffee.
An extremely elegant rum.
Country: Barbados
Region: Caribbean
Producer: R.L.Seales
Distillery: Foursquare Distillery
Style: Golden Rum
Allergens: Not known
Bottle size: 70cl
abv: 43.0%
Distillery Information
RL Seale is one of Barbados’ oldest trading houses, a family-
The Foursquare Distillery occupies the site of a former sugar factory that dates back to 1636 and is now one of the most modern and efficient rum distilleries in the world. It has been designed to be highly energy efficient and environmentally friendly. The distillery produces light rums in a three-
It was not until the 1906 Rum Duty Act was passed that the industry began to develop as we know it today. Prior to this, distillation took place on many of the plantations, but the new law meant the distilleries had to obtain a licence and could sell only in bulk.
The company produces the island’s number one selling white rum, and for export, the Doorly range.
Hence many of the Bridgetown trading companies became bottlers, including Martin Doorly & Co, and the growth of branded names began. Martin Doorly evolved into Doorly’s Macaw Rum, and became the first bottled rum exported from the island. Doorly’s rums are still famous throughout the world and are made at one of the world’s most modern rum distilleries.