Fermentted in French Oak barrels
Matured for 8 -
The wines are then clarified through Bentonite and then filtered
Louis Latour came to the Ardèche in 1979 attracted by its climate and the clay limestone soils that are perfect for the Chardonnay vine. The consistent climate and abundant sunshine perfectly ripen the grapes,
whilst the drying Mistral wind eliminates the risk of rot. Grand Ardèche is treated as if it were grown in one of the prestigious vineyards of the Côte-
The soil in the vineyards of Ardeche is of chalk and clay
The average age of the vines are 20 years with an average yield of 45 hl/ha.
Harvested by machine.