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La Zouch Coffee House Restaurant & Cellars, 2 Kilwardby Street, Ashby de la Zouch, Leicestershire, LE65 2FQ
Telephone & Fax: 01530 412536     Email:

OPENING HOURS: Closed Sunday Evening and All Day Monday
Opening Times: Tuesday to Saturday 9:00am, Sunday 11:00am
Last Orders: Tuesday & Wednesday 6:00pm, Thursday & Friday 9:00pm, Saturday 7:00pm, Sunday 4.00pm

Copyright © 2016 La Zouch Coffee House Restaurant & Cellars All rights reserved


Maison Louis Latour has always been careful to select those wines vinified in a traditional manner. Fermentation takes place in traditional in open vats. Ageing takes 10 to 12 months in stainless steel vats. Cellaring Potential 3 - 5 years

The annual crop is of the order of 125 000 cases from the 625 acres of Gamay in Lancié.

Latours  Beaujolais-Lancié is a Beaujolais-Villages coming specifically from the village of Lancié. The vineyards of this village covers 330 hectares south of Romaneche-Thorins and east of Villié-Morgon. The vineyards of Beaujolais-Lancié grow on pink granitic soils producing wines that combine finesse, aromatic richness and structure.

Winery information:

Fleurie is one of the 10 individual growths in the Beaujolais that constitute the highest ranking wines of the area. The vineyard of "Les Garans" is situated to the north-east of the village of Fleurie. It is acknowledged as one of the finest sites for growing top quality grapes because of its combination of unique soil composition and having a very specific microclimate. Once harvested, by hand, the fruit is fermented in whole bunches of grapes in open vats. Fleurie Les Garans is a soft, perfumed wine which marries tenderness with richness.

Average age of the vines 30 years with an average yield of 45 hl/ha.

Harvested by hand. The soil in the vineyards of Fleurie are of pink granitic schist soils producing wines that combine finesse, aromatic richness and structure.

Tasting Note:

Fleurie Les Garans  2014 has a beautiful ruby colour. The nose is complex and floral with black fruits and peppery notes. On the palate, this wine presents a beautiful fullness and persistence with velvety tannins and cherry notes.

Food Recommendation:

Serving temperature 13-15°

Bayonne ham - Eggs in aspic - Beef Strogonoff - Osso Bucco

Bin No.: 0202

Country: France

Region: Beaujolais       Village: Cru de Beaujolais

Appellation: Fleurie A.C..

Producer: Maison Latour

Vintage: 2014 Vintage

Colour: Red

Grape Varieties: 100% Gamay

Status: Still, Vegetarian, Vegan, Organic
Status: Sustainable Environmental Management

Body Value: B  (A is light - E is full bodied)  

abv: 13.0%     Bottle size: 75cl

Fleurie Les Garans
2014 Vintage
Cellars: £20.25
Enjoy in the restaurant: £26.75