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Abbreviation Key

Hover or tap for brief definition, click here for full definitions

Ve - Vegan

(L) - Dairy Free, Lactose intolerance

V - Vegetarian

© - Gluten Free, Coeliac

La Zouch Coffee House Restaurant & Cellars, 2 Kilwardby Street, Ashby de la Zouch, Leicestershire, LE65 2FQ
Telephone & Fax: 01530 412536     Email:

OPENING HOURS: Closed Sunday Evening and All Day Monday
Opening Times: Tuesday to Saturday 9:00am, Sunday 11:00am
Last Orders: Tuesday & Wednesday 6:00pm, Thursday & Friday 9:00pm, Saturday 7:00pm, Sunday 4.00pm

Copyright © 2016 La Zouch Coffee House Restaurant & Cellars All rights reserved

Daily Lunch Reserve Chardonnay Belgin Amalfi Citrus Dry Gin Boudicca Three Tails Bitter Clean n Green detox tea Double Chocolate Chunk Picture Gallery About Us Forthcoming Events Home Mail: geoff@lazouch.co.uk?subject=Ask Geoff&body=My Name is: 

My question to Geoff is: Mail: Geoff@lazouch.co.uk?subject=Please add me your mailing list&body=My Name is:

My email address is:

May Selection
Main Course    £16.75
2 Courses       £22.95
3 Courses         £27.95
including VAT @ 20%

© Coeliac (L) Lactose Free

Please inform the staff if you have any allergies so the kitchen can be notified.

If you need any help with the menu please ask


Homemade Soup of the Day ©

Asparagus with Melted Butter or
Garlic Mayonnaise

Smoked Salmon and Cream Cheese Salad

Melon Fan with Mango Coulis

La Zouch Pate with Homemade Bread


Mushroom Tagliatelle
Ribbon pasta with mushroom and cream cheese sauce

Spanish Style Eggs
Baked eggs with peppers red onion sun-dried tomatoes and olives

Baked Seabass
Baked seabass fillets with tomato and mushrooms

Halibut Florentine
Halibut steak on a bed of spinach coated in cheese sauce

Chicken Princess
Chicken fillet cooked in white wine and cream sauce garnished with asparagus

Marsala Pork
Pork fillet cooked with mushrooms marsala and cream

Served with Seasonal Vegetables and Potatoes


Sweet from the Blackboard
Selection of Cheese and Biscuits


Filter Coffee or Tea
served with a shortbread biscuit ©