La Zouch Coffee House Restaurant & Cellars, 2 Kilwardby Street, Ashby de la Zouch, Leicestershire, LE65 2FQ
Telephone & Fax: 01530 412536     Email:
wineandwhisky@lazouch.co.uk

OPENING HOURS: Closed Sunday Evening and All Day Monday
Opening Times: Tuesday to Saturday 9:00am, Sunday 11:00am
Last Orders: Tuesday & Wednesday 6:00pm, Thursday & Friday 9:00pm, Saturday 7:00pm, Sunday 4.00pm

Copyright © 2016 La Zouch Coffee House Restaurant & Cellars All rights reserved

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My email address is: facebook Instagram twitter Nelson’s Christmas Sparkle Gin

Sea Salt and Caramel Shortbread

   £2.75


A delicious buttery biscuit containing Caramel & Sea Salt Fudge – yummy yummy!

Ingredients:

Wheat flour(calcium carbonate, iron, nicotinamide, thiamine), salted butter (33%), sugar, caramel and sea salt fudge (8%) (sugar, glucose syrup, vegetable oil (palm oil, palm kernel oil), sweetened condensed milk (whole milk, granulated sugar) emulsifier (soya lecithin), flavour (salted caramel), sea salt

For allergens see ingredients in bold.

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